| Sunday |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Saturday |
| February |
Mar |
| |
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1 |
| |
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Charcuterie, 9am-2pm
Couples' Night Out: Evening in Casablanca |
| 2 |
3 |
4 |
5 |
6 |
7 |
8 |
Culinary Techniques Series class 1 of 6, 10am-1pm
Private Event |
Lunch in Paris, 10am-1pm
Private Event |
Culinary Masters class 7 of 9 |
Culinary Basics class 3 of 6 |
Perfect Pies, 10am-1pm
Private Event |
Spring Soups, 10am-1pm
Cuisine of Spain class 3 of 3
Wines of the New World, 7-9pm |
5-Star Thai |
| 9 |
10 |
11 |
12 |
13 |
14 |
15 |
| Pasta-Making, 10am-1pm |
|
Culinary Masters class 8 of 9 |
Simple, Sensational Sauces, 10am-1pm
Culinary Basics class 4 of 6 |
AM Available for Private Event
PM Private Event
Gin Tasting, 7-9pm |
Lunch in Bangkok, 10am-1pm
Sushi |
Baking Series class 1 of 6, 10am-1pm
Couples' Night Out: Tuscany
Wines of Spain, 7-9pm |
| 16 |
17 |
18 |
19 |
20 |
21 |
22 |
Culinary Techniques class 2 of 6, 10am-1pm
Private Event |
Private Event |
Culinary Masters class 9 of 9 |
Culinary Basics class 5 of 6 |
Tasting & Seasoning, 10am-1pm
Private Class |
AM Available for Private Event
Singles: Sexy Mediterranean Appetizers |
Baking Series class 2 of 6, 10am-1pm
Couples' Night Out: Evening in Paris |
| 23 |
24 |
25 |
26 |
27 |
28 |
29 |
Happy Easter!
Sunday Brunch, 10am-1pm |
|
Available for Private Event |
Knife Skills, 10am-1pm
Culinary Basics class 6 of 6 |
Cuisine of India
Scotch Tasting, Loft, 7-9pm |
AM and PM Available for Private Events
Wine Appreciation, Loft, 7-9pm |
Baking Series class 3 of 6, 10am-1pm
Entertaining Spanish Style: Tapas |
| March |
April |
| 30 |
31 |
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|
|
|
Culinary Techniques Series class 3 of 6, 10am-1pm
Private Event |
Private Event |
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