The kitchen is the room that nurtures our souls and our bodies. It's the hearth of the 21st-century house, and everybody naturally congregates there. —Regina Leeds, author of The Zen of Organizing		HOME  |   CLASSES  |   ABOUT US  |   ECO FOCUS  |   COMMUNITY  |   PRODUCTS      Series Classes     Individual Classes     Wine Education     Class Photos Kids' Kitchen July 2003 Back to Thumbnails Students watch, listen, and poke at the seafood as Chef Gabriel explains about Dungeness crab and wild-caught salmon. previous      next
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